Skip to main content

Boomer & Boschert

Society: ASMEMain Category: MechanicalSub Category: Food ProcessingEra: 1890-1899DateCreated: 1898Clyde's Cider MillOld MysticState: CTZip: 06355Country: USAWebsite: http://www.asme.org/about-asme/history/landmarks/topics-a-l/food-processing/-181-bf-clyde-s-cider-mill-%281898%29Creator: Clyde, Benjamin, Boomer & Boschert
Clyde's mill is a rare survivor of a once-commonplace seasonal rural industry. Until recently a cider mill could be found in every community where apples were grown. In the fall, mills converted the fruit of the orchard into drink just as the grist mill converted the grain into flour. Although cider was produced on individual farms for private use, the centrally located mill became popular for farmers who would sell surplus apples to the mill and bring back the juice to ferment into hard cider. In 1881 Benjamin Clyde began pressing his apples at local mills and soon rented his own press.
YearAdded:
1994
Image Credit: Courtesy Flickr/Erica Peterson (CC BY 2.0)Image Caption: The steam-powered cider press of BF Clyde's Cider Mill in action.Era_date_from: 1898
Subscribe to Boomer & Boschert

Innovations

Clyde's mill is a rare survivor of a once-commonplace seasonal rural industry. Until recently a cider mill could be found in every community where apples were grown. In the fall, mills converted the fruit of the orchard into drink just as the grist mill converted the grain into flour. Although… Read More

We hope you enjoyed this essay.

Please support America's only magazine of the history of engineering and innovation, and the volunteers that sustain it with a donation to Invention & Technology.

Donate

Stay informed - subscribe to our newsletter.
The subscriber's email address.